Festival

Ugadi Pachadi is a very popular Andhra recipe that prepared specially on Ugadi festival. A sweet and sour pachadi is a mixture of ingredients like raw mango, tamarind, jaggery and neem flowers. Read on, how do you prepare Ugadi Pachadi in Andhra style at home?

Ugadi marks the arrival of the Telugu New Year. On Ugadi festival, the Telugu people prepare several lip smacking delicious foods to satisfy their appetite. Some of the delicacies prepared on the auspicious occasion are the Ugadi Pachchadi, Pulihora and Bobbatlu which are cooked with special care to suit the occasion.

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Merry Christmas Greeting Photo Cards
Christmas is generally celebrated on December 25 by billions of people around the world. It is a Christian feast that commemorates the birth of Jesus Christ. Celebrate the joy and cheer of Christmas by sending gifts, cards, and greetings.